Now SISU transforms poorly-absorbed curcumin from a fat-soluble to a water-soluble phytonutrient, making it more active and delivering 185x better bioavailability and faster absorption than ever before. Unlike native curcumin, SISU starts with a 95% curcumin extract, then uses a unique technology to encapsulate it in “water-loving,” digestive micelles that the body readily allows to pass into the bloodstream. Just 40 mg of curcumin in one softgel delivers the equivalency of nearly 75 (100 mg) capsules of standardized curcumin extract.
