ACE Bakery, Canada’s artisan bakery, has attained Non-GMO Project Verification for their lineup of full-size baguettes. ACE Baguettes bearing the Non-GMO Project Verified seal will appear across Canada starting in early February 2016.
The verification, awarded by The Non-GMO Project, indicates that the ACE Bakery has completed the process of confirming that the five ingredients in the ACE Baguette are not sourced from genetically modified crops.
“Pursuing Non-GMO Verification was a natural next step for us, providing an opportunity to demonstrate our commitment to customers while also highlighting our leadership in the category,” says Roy Benin, president of ACE Bakery.
