Last week, Nutraingredients.com released an article in which it canvassed various industry experts about the effects of Brexit on the UK and EU nutrition sectors.
Graham Keen, executive director of the UK Health Food Manufacturer’s Association (HFMA) told Nutraingredients that while the industry may see some impacts on future legislation, members should not worry about immediate changes.
“This should now be a period of calm reflection and not hasty decisions,” he added.
Robert Verkerk, PhD, founder, executive and scientific director for the Alliance for Natural Health-International (ANH-I) also spoke to Nutraingredients.com. He noted that the future of the market depends on the ways in which UK regulators respond to these changes and secure proper trade negotiations.
To read the full article, click here.
Source: Nutraingredients.com
