A projection by ResearchMoz.us says that the compound annual growth rate of the global organic food and beverages market will be 12.69 per cent over the next four years.
Following the logical train of thought, organic farming is an expensive and time-consuming form of growing food, as a result, products as they are sold in the market as more expensive than those produced in mass.
The report was prepared by studying key regions including the Americas, Europe, APAC and MEA. Key vendors who were included in the report included Canadian Amys Kitchen, Nature’s Path Food, Organic Valley Family of Farms and the Hain Celestial Group.
